©
2024
Yum! Ltd. All rights reserved. The KFC name, logos and similar signs are registered trademarks of Yum! Ltd.
People
Feeding People's Potential To Fight Inequality
Click below to learn about some of our signature programs from around the world
Access to Skill Building
To strengthen equality
Access to Opportunities
To sustain communities
Access to Food
To stop hunger
Food
Our Good Food Credentials
Fried chicken is our pride and joy, and it’s our job to ensure that every aspect of our chicken and our delicious sides- from farm to fingers- are finger lickin’ good, done the right way.
HIGH QUALITY CHICKEN
We use 100% real, whole muscle chicken at our more than 24,000 KFC restaurants around the world. Click to learn more about our locally sourced chicken in Saudi Arabia.
Freshly Hand Breaded
Our famous, Kentucky Fried Chicken is breaded and freshly prepared by KFC cooks in more than 145 countries around the world, in line with the highest quality and food safety standards. In Singapore, you can witness the process first hand through a glass enclosed kitchen called “The Tank”.
Food Innovation
From the ingredients we use, to the sides that compliment our famous fried chicken, to our new plant-based innovations around the world, KFC is constantly innovating to provide balanced choices. Learn about how plant-based chicken is here to stay in Canada.
Planet
Farm to fingers practices that are earth friendly
A new KFC opens somewhere in the world every six hours, and we are committed to minimizing our environmental impact as we grow.
READ THE FULL YUM! BRANDS 2022 GLOBAL CITIZENSHIP & SUSTAINABILITY REPORT
At KFC parent company, Yum! Brands, our Good Growth strategy is grounded in the idea that our business will only endure if our brands are inclusive, sustainable, and reflective of evolving employee, franchisee and other stakeholder needs. As we grow, we’re identifying synergies with our Good priorities of our People, Food and Planet.
