Environmental Health - Healthy People 2030 (2024)

Environmental Health - Healthy People 2030 (1)

More than 12 millionpeople around the world die every year because they live or work in unhealthy environments.1Healthy People 2030focuses onreducingpeople’sexposure toharmfulpollutantsin air, water, soil, food,and materialsinhomes and workplaces.

Environmentalpollutantscancause health problemslike respiratory diseases,heart disease,and sometypes ofcancer.2Peoplewith low incomes are more likely tolive in polluted areasandhave unsafedrinking water.Andchildrenand pregnant womenareat higher risk ofhealth problems related to pollution.3,4

Trackingenvironmental pollutantsiskey tofiguring out where and howpeople areexposed.Laws and policies to reducedifferent types ofpollutioncanalsohelp prevent many serious health problems and deaths.

Objective Status

  • Environmental Health - Healthy People 2030 (2)2 Target met or exceeded
  • Environmental Health - Healthy People 2030 (3)3 Improving
  • Environmental Health - Healthy People 2030 (4)2 Little or no detectable change
  • Environmental Health - Healthy People 2030 (5)1 Getting worse
  • Environmental Health - Healthy People 2030 (6)2 Baseline only
  • Environmental Health - Healthy People 2030 (7)2 Developmental
  • Environmental Health - Healthy People 2030 (8)0 Research

Learn more about objective types

Related Objectives

The following is a sample of objectives related to this topic. Some objectives may include population data.

Environmental Health — General

Transportation

Other topics you may be interested in

References

1.

Prüss-Ustün,A., Wolf,J., Corvalán,C., Bos,R.,&Neira,M.(2016).PreventingDiseaseThroughHealthyEnvironments: AGlobalAssessment of theBurden ofDisease fromEnvironmentalRisks. Retrieved fromhttps://apps.who.int/iris/bitstream/handle/10665/204585/9789241565196_eng.pdf;jsessionid=09B50968F412E8B2DFD3E8FFDA7C200E?sequence=1[PDF - 5 MB]

2.

Brusseau, M.L., Ramirez-Andreotta, I.L.,&Maximillain, J. (2019). Environmental Impacts on Human Health and Well-Being.Environmental and Pollution Science, 3, 477-499.https://doi.org/10.1016/B978-0-12-814719-1.00026-4

3.

Landrigan, P.J.,et al. (2017). Pollution: Think of the Children.The Lancet Child & Adolescent Health, 1(4), 249.https://doi.org/10.1016/S2352-4642(17)30133-5

4.

van den Hooven, E.H. et al. (2011).Air Pollution, Blood Pressure, and the Risk of Hypertensive Complications During Pregnancy. Hypertension,57, 406-412.https://doi.org/10.1161/HYPERTENSIONAHA.110.164087

Environmental Health - Healthy People 2030 (2024)

FAQs

What are the environmental objectives of Healthy People 2030? ›

Healthy People 2030 focuses on reducing people's exposure to harmful pollutants in air, water, soil, food, and materials in homes and workplaces. Environmental pollutants can cause health problems like respiratory diseases, heart disease, and some types of cancer.

What are the 5 examples of environmental health? ›

Clean air, stable climate, adequate water, sanitation and hygiene, safe use of chemicals, protection from radiation, healthy and safe workplaces, sound agricultural practices, health-supportive cities and built environments, and a preserved nature are all prerequisites for good health.

What are the 2030 Healthy People objectives for vision? ›

Vision Workgroup Objectives (14)
  • Reduce vision loss in children and adolescents — V‑03. ...
  • Increase the proportion of children aged 3 to 5 years who get vision screening — V‑01. ...
  • Increase the proportion of adults who have had a comprehensive eye exam in the last 2 years — V‑02.

How does Healthy People 2030 influence the healthcare system related to a policy of prevention and improvement of health status? ›

Healthy People 2030 focuses on keeping people safe and healthy through laws and policies at the local, state, territorial, and federal level. Evidence-based health policies can help prevent disease and promote health. For example, smoke-free policies can help prevent smoking initiation and increase quit attempts.

What are the four main areas of environmental health? ›

Typically, people thinking about environmental health focus on how the environment can affect the four key physiological factors: air, water, food, and shelter.

What are the goals of environmental health? ›

ENVIRONMENTAL HEALTH PRACTICES INCLUDE:

Stopping or lessening hazards. Assessing individuals' exposure to hazards. Researching possible health effects related to exposures. Preventing and/or lessening health effects.

What are the 3 most important types of environmental health? ›

It consists of three categories: health impacts, air quality, and water and sanitation. The health impacts category includes the environmental risk exposure indicator.

What are the 7 core of environmental health? ›

Classroom resource: This slideset includes a slide for each of the 7 Core Concepts of Environmental Health: Toxicity, Exposure, Dose/Response, Individual Susceptibility, Risks and Benefits, Environmental Justice, and Community Resources and Action.

What are the 7 core concepts of environmental health? ›

“To understand the field of environmental health, you need to understand seven core concepts: Toxicity, Exposure, Dose/Response, Individual Susceptibility, Risks & Benefits, Environmental Justice, and Community Resources & Action.”

How many objectives are there in Healthy People 2030? ›

Healthy People 2030 includes 359 core — or measurable — objectives as well as developmental and research objectives. Learn more about the types of objectives.

How is Healthy People 2030 developed? ›

The Healthy People Federal Interagency Workgroup (FIW) — along with individual workgroups of federal subject matter experts representing more than 20 federal agencies — developed the Healthy People 2030 objectives and selected targets and will help review data and resources associated with the objectives throughout the ...

Who is responsible for Healthy People in 2030? ›

The Office of the Assistant Secretary of Health's (OASH) Office of Disease Prevention and Health Promotion (ODPHP) leads and manages the Healthy People initiative in collaboration with a diverse group of stakeholders, partners, and organizations, including NCHS, workgroups (primarily HHS subject matter experts), the ...

Is Healthy People 2030 a credible source? ›

Most data sources used for Healthy People 2030 objectives meet rigorous criteria. For example, they: Have valid, reliable, nationally representative data.

Is Healthy People 2030 a healthcare policy? ›

Healthy People 2030 focuses on improving health care quality and making sure all people get the health care services they need. Helping health care providers communicate more effectively can help improve health and well-being.

How will healthcare change by 2030? ›

By 2030, a consumer-centric healthcare system will be an imperative. Here's how to get there. The healthcare industry is facing major demographic changes that will dramatically impact which services are needed and how they are delivered.

Which of the following are objectives of Healthy People 2030 regarding disaster preparedness? ›

Healthy People 2030 focuses on making sure individuals, communities, and organizations are prepared for disasters, disease outbreaks, and medical emergencies. Communities can prepare for emergencies like natural disasters and disease outbreaks through planning and by training individuals in emergency response.

Which of the following is an objective of Healthy People 2030 Quizlet? ›

Attain healthy, thriving lives and well-being, free of preventable disease, disability, injury and premature death.

What is one major criticism of the Healthy People Initiative? ›

Criticism of the Healthy People Initiative includes difficulties in distinguishing the effects of personal health choices from healthcare services, a lack of long-term evaluations, and a generalized approach that may not suit individual needs.

What are the objectives set by Healthy People 2030 for nutrition and weight status? ›

Objectives Related to the Healthy People 2030 Goals. Some of the objectives related to nutrition include: reducing food insecurity; increasing consumption of fruits, vegetables, and whole grains; and decreasing consumption of saturated fats and added sugars.

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